Start your day with this vibrant Green Spinach Omelette—quick, wholesome and packed with fresh flavour in every bite. A simple protein-rich breakfast that's ready in minutes.
1. In a bowl beat the eggs with salt and pepper.
2. In a blender add spinach, broccoli, garlic, green chilli and coriander leaves and make a smooth paste.
3. Now mix the spinach paste with the egg mixture and combine them well.
4. In a pan add olive oil and pour in the green egg mixture.
5. Once the bottom is set, fold the omelette in half and shape it like a moon.
6. Flip it and cook it on both sides, now its ready.
7. Enjoy😋
